
Our Menu
Our Bar
About Our Food
About Our Chef
Reservations
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Our Food
The team at The Table are firm believers in the "farm to table" philosophy about food. Utilizing as many local and fresh ingredients as possible, to develope ongoing and sustainable relationships with the farmers and fishermen. The following are a few of the products that we have incorporated into our menu:
Ripshin Goat Dairy
New River Organic Growers
Hickory Nut Gap Farms
Charlotte's Green House
Inland Seafood
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