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Best Dish 2011

To make your reservation CLICK HERE!

Rocket & Frisee Salad

Fresh picked from “Charlotte’s Green House”
with Estate blackberries, toasted almonds, shallots, & English Cucumber
tossed in a lemon-thyme vinaigrette
7

Duo of Smoked Trout

Hickory-Smoked “North Carolina Mountain Trout” & smoked Trout mousse
with Tomato Shack Vidalia onion chow-chow, fried okra, & pumpernickel toast
12

Pork Medallions au Jus

“Top Hogs” pork tenderloin spice rubbed & pan-seared
served over a sweet potato & golden beet hash
with beer-braised collard greens & a black- eyed pea salad
28

Krispy Kreme Bread Pudding

Topped with peach & white chocolate mousse
7

The Table at Crestwood is proud to present our featured menu for the “Best Dish” in North Carolina. In addition to our main dining menu, you will find that our Best Dish menu contains products which are native to North Carolina – some are from local farms and businesses.

Local Seafood

To make your Table reservation CLICK HERE!

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