
Crestwood Resort's Winter Special: Winter Adventurer Get-A-Way
January 24th, 2008
In this Month's E-News:
- Winter Special: Winter Adventurer Get-A-Way
- 2008 Spring Vacation Get-A-Way - Deadline Approaching Soon!
- Staff Profile: Dominic Geraghty - Executive Chef, Dominic's Table
- Crestwood in the News
Winter Adventurer Get-A-Way
Hey, all you winter sport enthusiasts, come rest and
rejuvenate from an active day on the slope or trails with gourmet,
comfort food, hot chocolate and warm fires!
Our Winter Adventurer Get-A-Way includes the following per person per night of your stay:
- Cozy accommodation in one of our luxurious rooms
- Groups of Four or More may prefer to stay in one of our cozy
cottages that offer fully equipped kitchens and plenty of privacy and
quiet
- Three course gourmet, comfort food dinner with a complimentary high ball, glass of wine, or Guinness
Four o'clock wine and cheese
- Turn down service
- Boxed lunch with protein bars for any daytime outing
- Morning wake up call with a warm, fresh bread basket and juice delivered to your room
- Access to sauna, steam bath, fitness room, and lap pool
- Specialty Hot Chocolate
- A Crestwood Travel Mug
$200 per person per night (Sunday - Thursday Nights) $225 per person per night (Friday - Saturday Nights)
Special Note: All package prices are per person, per night with
a two night minimum. Discount rates are available for groups over four.
Excludes taxes, gratuities and alcoholic beverages. This package may
not be combined with any other special offers. Expires March 31, 2008.
Reservations: All package reservations require a deposit of one
night's stay per person or 50% of the entire stay, whichever is
greater. Any cancellations must be made one week prior to your
scheduled arrival in order to receive a full refund of your deposit. In
the event that you must cancel within one week of your arrival date, we
will issue you a gift certificate in the amount of the deposit, minus a
$50 administrative fee, to be used at a later date. To insure
availability, spa and dining reservations must be made at least 48
hours in advance. Refunds are not available for unused portions of the
package.
2008 Spring Vacation Get-A-Way - Deadline Approaching Soon!
Only a couple of weeks left to sign up for the first-ever Virtual Blue Ridge
contest sponsored by the Inn at Crestwood. Don't miss out on this
opportunity to thaw out from the long, cold winter. Crestwood resort is
graciously offering a free 2-night stay at their Inn, a $100 voucher
for Dominic's Table restaurant, and a $75 voucher for a spa treatment
of your choice. Visit our sweepstakes page for your chance to win before the deadline of February 1st, 2008! Limit one entry per email address.
Staff Profile: Dominic Geraghty, Executive Chef of Dominic's Table
Having
started at the Inn at Crestwood in March 2007, our Executive Chef
Dominic Geraghty of Dominic's Table has been a wonderful addition to
our establishment. Dominic hails from Halifax, Yorkshire England and
has an extensive and exciting culinary background, having cooked in
some of England's and America's finest hotels. After leaving England in
the 1980's, Dominic's skills have taken him to Anchorage, Alaska, San
Diego, California, Santa Fe, New Mexico, New England and now to North
Carolina.
Sitting at Dominic's Table, you will be able to experience "the
fruits of his labor." Dominic is always welcoming, so don't hesitate to
pop into his kitchen. You will be greeted with his English accent,
humor, and maybe even a few cooking tips!
Crestwood in the News
Be sure to check out these links to see what others are saying about The Inn at Crestwood!
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